About

My name is Jenny Tregoning and I am the senior sub-editor at Stylist magazine and also editor of the Gourmet On-The-Go food pages. I previously worked as a sub-editor, writer and designer on the features desk of The Argus newspaper in Brighton. I can write and edit for print and digital, and have completed the NCTJ diploma in journalism to gold standard. If you’d like to know more, please email jennytregoning@gmail.com

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