I am an experienced writer and editor, currently senior sub-editor at Stylist magazine. Alongside my subbing duties, I write and edit the weekly Gourmet On-The-Go food pages, as well as pitch and write food and drink news stories, trend pieces and features for both print and online. Before Stylist, I worked as a sub-editor, writer and designer on the features desk of The Argus newspaper in Brighton, putting together a weekly lifestyle magazine and entertainment supplement.


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